After seeing her make them on TV, I had to try Ina Garten's Grilled Tuna Rolls. I actually ended up making the rolls with wild salmon. It worked perfectly. This is an easy, delicious, and healthy recipe. The dressing is savory and spicy and the combination of the fish and avocado is a match made in heaven. If you are not into hot dog buns, you could just put the dressed fish and avocado over greens or rice and I think it would be wonderful.
Toasted sesame seeds, scallions, and red onion in my favorite bowl
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