Jeanne is moving to San Francisco. Sigh. We threw her a going-away party the other night and then had a sleepover! Saturday sleepover means Sunday brunch at home. This is what I had in the kitchen – ramps and mushrooms from the Union Square Green Market; cheddar cheese and locally grown asparagus from The Garden; eggs, chives, pea shoots, potatoes, and carrots from our Garden of Eve CSA; and wonderful bagels, sliced and frozen at the peak of freshness, from The Bagel Store. Mike prepared coffee as Jeanne and I rinsed, chopped, sautéed, whisked, scrambled, roasted, and toasted. Tada! Brilliant Brunch. And one solid attempt at luring Jeanne back to New York for frequent visits (and sleepovers).
4 comments:
how could she leave brooklyn when you're makin brunch that good! oh well, i'm sorry you're losing her, but you can move here too...? no? :) xoxoxo
yum! that looks amaz. can i sleep over?
obviously you have an open invitation! xo
Yummmmm, this was the most delicious brunch ever, and I almost canceled my plans to move to SF... But then I decided you will just need to come to SF for a Local Everywhere blog post on northern Cali!
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